Certain vegetarian diets significantly reduce risk of cancer, heart disease and death, study says
CNN By Sandee LaMotte, CNN (CNN) — Eating a vegan, vegetarian or lacto-ovo vegetarian diet significantly reduces the overall risk of developing cancer, heart disease and dying early from cardiovascular disease, according to a new “umbrella” analysis of more than 20 years of research. An umbrella review looks at existing metanalyses of large numbers of
Continue Reading