Stories that inspire: Local restaurant owner makes his dreams come true
PALM DESERT, Calif. (KESQ) — Eduardo Brambila, born and raised in Guadalajara, Jalisco, came to the Coachella Valley to support his family. Throughout the years, he managed to become the owner of his own restaurant, Flor de Jalisco. His passion for cooking goes back to one of the many jobs he had upon arriving to
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